Have you ever noticed how the bottle of wine that you bought abroad which tasted mouth wateringly delicious when you were there, never tastes quite as good back home?
-
Categories
Archives
A strange thing happened at the Vineyard this morning. I heard words from the Winemaker that I never thought would be uttered in this country…
Friends of ours who especially love the Sparkling Rosé commented that the current batch had much more of a strawberry flavour than the last time they tried some, and asked why this was, and whether it was deliberate.
Lots of our customers refer to our Sparkling Wine as Champagne, but what is the difference between the two? For some “Champagne” is simply a short-hand for all Sparkling Wine…For others, it is a term used to describe an ultimate luxury…
Out of the blue, Connexions 360…sent us a certificate this week “In recognition of your support in supplying opportunities for local young people”.
We’re so excited about our new website, thanks to Julian and his team at Jupiter Colour. We hope that it will be much easier to navigate, better set out, and clearer – it’s definitely better looking!
Both our wine-maker, Alex, and our Mead were featured recently on South East Today, our local BBC news. The drink that used to be considered as the nectar of the gods (whether ancient Greek or Nordic) Mead seems to be enjoying something of a revival.
We’re just about to start another bottling run, putting the last of the still wines from the 2010 harvest into bottle, and we all get dragged into the debate about cork versus fake versus screw caps. Again!