Fruit Wine Selection – Case of 4

Additional Information

Ginger
This classic Ginger Wine has a wonderfully warm, spicy mouthful that is bursting with intense ginger flavour. It has a delicious warming flavour and can be mixed with Whisky to make a Whisky Mac, or Brandy to make a Horse’s Neck. Good with pears and rhubarb or poured over ice cream. Wonderful in stir fries to give an authentic oriental flavour.

Style: Sweet
Alcohol: 11.5% vol 50cl
Suitable for vegans

Mead
This sweet wine made from honey has been popular in England since Medieval Times. We follow the age old tradition of fermenting grape and apple juices with honey, using modern fermentation techniques to produce this invigorating beverage. It makes a good hot toddy when mixed with Whisky or makes a mouth-watering dessert when added to thick natural yoghurt. On a hot summer’s day, it is deliciously refreshing sipped with ice-cubes. Historically a honeymoon drink or wedding wine, Mead is said to be an aphrodisiac!

Style: Sweet
Alcohol: 11.5% vol 50cl

Cherry
All our fruit wines are sweet and rich, with intense flavours and can accompany desserts or cheeses. They can be enjoyed as an aperitif or after-dinner liqueur. They may be poured over ice-cream or fruit salad, added to lemonade or other mixers for a refreshing long drink, or to sparkling wine to make a ‘Royale’. Very versatile!

Style: Sweet
Alcohol: 11.5% vol 50cl
Suitable for vegans.

Apricot
All our fruit wines are sweet and rich, with intense flavours and can accompany desserts or cheeses. They can be enjoyed as an aperitif or after-dinner liqueur. They may be poured over ice-cream or fruit salad, added to lemonade or other mixers for a refreshing long drink, or to sparkling wine to make a ‘Royale’. Very versatile!

Style: Sweet
Alcohol: 11.5% vol 50cl
Suitable for vegans.